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Herbal tea

Ingredients: blackthorn fruit (Rosae pseudo-fructus) - 17,9 %, elderflower bloom (Sambuci flos) - 17,3 %, raspberry leaves (Rubi idaei folium) - 13,0 %, hibiscus bloom (Hibisci sabdariffae flos) - 13,0 %, melissa leaves (Melissae folium) - 13,0 %, linden blossoms (Tiliae flos) - 8,6 %, fennel fruit (Foeniculi dulcis fructus) - 8,6 %, strawberry leaves (Fragariae folium) - 8,6 %.Preparation instructions: Place 1-2 teabags in a cup, pour 150 ml of boiling water and cover. Allow 10-15 minutes for the best qualities of the tea to be revealed, then strain. Drink a glass of tea 3-4 times a day. 

A varied and balanced diet and a healthy lifestyle are important. Not to be consumed by people sensitive to the ingredients of the tea. Store in the manufacturer‘s packaging, in a dry place below 25 °C.Packaging 2g N20